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Guide to Fishing on Foot

Food and the outdoors are probably among the most beloved activities in France. In the Vendée we are lucky to be near the Atlantic coast. On sunny days we can flock to the beaches at low tide, armed with wire baskets, spoons, shovels and rakes. We can go on a mission, striding across the wide beaches with purpose because low tide has given way to hidden treasure: the ingredients for a delicious shellfish dinner. Welcome to the what, the where, and the how of the oldest form of fishing known to man: hand gathering or pêche à pied. What is pêche à pied – First let us state we’ve had a difficult time finding the right translations or terminology in both English or Dutch for this particular activity. Shore fishing, hand gathering (also a sewing term), clam digging… To be honest, we find the French term for this popular pass-time the best. It …

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Why oyster shells should be recycled

Do you enjoy a meal of oysters on the half-shell at your favourite restaurant or at home? Recycling programs in coastal regions world-wide, including the Vendée, are popping up just about everywhere to ensure the shells are redeployed as a vital natural resource. Oyster shells provide the best material… to rebuild oyster reefs. As an oyster lover, contributing your household shells back to the reefs is probably the most responsible way to recycle them, but it’s certainly not the only way in which oyster shells can be re-used. What is an oyster shell recycling program – Oyster are a fundamental species for water filtration to maintain estuaries and healthy coastal ecosystems. As a result, oysters are also used to gather information on the overall health of the surrounding ecosystem. Healthy coastlines mean more tourism and water sports, which suggests that oyster reefs provide not only ecological, but also economical and recreational …