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The many uses of Colza

The consumption of rapeseed oil begins so much sooner than fries and a salad on our plates. It begins right rain and sunshine turn the Vendéen fields into stunning expanses of bright yellow flowers, and a drive through the countryside makes the heart sing with the joy of spring. Rapeseed or colza was born from a cross between cabbage and rape that happened naturally, one of nature’s gifts to the world. The plant was first cultivated in China during the Antiquity i.e. before the Middle Ages. In the 18th century it was introduced in Scandinavian countries, Flanders, and Germany. Despite its unfortunate name, rapeseed has many a benefit, and in this article we’ll show you why.What’s in a name – The term ‘rapeseed’ comes from the Latin Brassica napus L. and belongs to the Brassicaceae family, formerly called crucifers. The corolla of the colza flower is made up of four …