LIVING, Recipes, baking-in-france, baking-in-the-vendee, bread and hot chocolate, bread. home-made bread, European style milk bread ingredients, home made bread, homemade bread, how do I make bread, how to bake bread, how to bake brioche style bread, I-love-baking, is milk bread just brioche, milk bread, why is milk bread so good, wintery bread
Vide Greniers & Brocantes today
SATURDAY 7th MAY
*Le Perrier 85300
village from 8h00 to 18h00. Free entry. Outdoors, food and drinks. 70 stalls.